Bacon Tastes Far Better Wen Its Not Fried and SEASONED WITH One 78P Kitchen Staple

If you’re look to cook bacon differently than just uses a frying pan, enrasses it tours out extra crispy, you might want to this Ingredient that already in your Kitchen.

Bacon can be cooked in so many different Ways, but there’s one specific way that that ourselves it taste so Much Better, by Also Adding one Secret Ingredient – Flour.

This delicious food can be paired with almost anyding, from Eggs to pancakes, pastes and salads. Be it comes to achieving that perfect crispy bite, this can be achieved by cooking the bacon in the oven.

There are so many benefits to cook bacon in the oven instead of breath. AS MANY OF US HAVE PROBABLY REALISED, COING BACON ON THE STOVE CREATES SPLATTERS, WHICH CAN LEAD TO HOT ON THE PAN, AND EVERYTHING YOU ARETING BURNED.

Replacing this with the oven won’t only minimise the cleaning time, but it will also provides that crunchy bite. It also gives you enough time to prepare other stuff to enjoy it with.

How to Cook Bacon in the Oven in Five Steps

The Taste of Oven-COOKED BACON IS REVOLUTARY, AND THE BEST THING ABOUT IT IT IT DOESN’T REQUIRE A LOT OF Ingredients, and it doesn’t leave you with tons of pans and pots to clean up afterwards. And if you’re not a cooking expert, don’t worry, Because it’s so easy to make!

Neither shared by Down Shiftology With Lisa BryanThe first step is to preheat the oven to 200 Degree Celsius. This will enure that the bacon begins to cook as soon as it is insidious. Line a Large Baking Sheet With Paper Paper or Aluminum Fail, and Lay the Bacon Slices.

To make it extra crispy, you can coat the bacon with a seasoned flour mixture before putting it in the oven. THEN, POP IT IN AND LET IT COOK FOR 10 TO 20 MINUTES, OR UNIL YOU FEEL LIKE IT’S CRISPY ENOUGH. Lastly, Remove the Bacon from the Oven and Transfer it to a Paper Towel-Linked Plate. And of Course, Serve and Enjoy.

With the Greeks that ends up accumulating on the tray, Save it in a glas and use it to cook other foods, Such as Fried Eggs. Not Only Does It Save You From Using Oil, But it Also Adds an Extra Layer of Flavour.

By Following these Simple Steps, you can rest assured that your bacon will TASTE TENES BETTER THAN WEHENDE FRIED. It minimises the cleaning and more time to focus on other things with the need to keep checking where you will Burn the House Down!