An American Utiper of Minnesota participated in her first experience with the Saudi breakfast, confirming her fascination with the quality and flavor of local dishes.
“I can’t believe that I have not visited Saudi Arabia before,” she said during a video clip.
During her visit to a restaurant for families, she reviewed her meal, which started with “Adeni Tea”, and described it as full of spices and somewhat similar to Indian and Nepalese tea. Then she tasted the “jar bean” presented with a big bread, and said: “It tastes delicious!”
She also tried the “Al -Lahsa” dish, which I described as cream with a good smell, and expressed its great admiration for the “blindfold” dish, made of bread, bananas, honey and cream, saying: “I have not tasted anything like him before, its taste is similar to donut balls covered with cream and banana.”
She concluded, “Why does no one know that the Saudi food is this splendor?”
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